Chewy Granola Bars
1½ cups Rice Krispies® or similar cereal
1½ cups quick cooking oats (1 Minute)
¼ cup raisins
¼ cup shredded coconut
1/3 cup semi-sweet chocolate chips, frozen
½ cup brown sugar, packed
½ cup pure maple syrup or honey
½ cup peanut butter (preferably natural)
1 tsp pure vanilla extract
Spray an 8×8″ glass baking dish with cooking spray.
Mix the cereal through chocolate chips in a large heat safe mixing bowl.
In a medium saucepan bring the sugar and syrup to a boil, take off the heat and add in the peanut butter and vanilla, stir till smooth.
Quickly add the hot syrup to the dry, mixing while pouring in, with a silicone spatula. Stir quickly till the cereal is coated and immediately dump into the prepared pan, pack down firmly with the spatula.
Let sit till cool and then slice into bars with a thin knife, wrap tightly for carrying.
How many? Depends on your size of bar!
Substitute any favorite nut or seed butter for the peanut butter and any small dried fruit for the raisins.