This recipe uses Pancit Canton Chow Mein noodles, an instant ramen-type noodle served dry, rather than in a bowl of broth. They lend themselves well to adding ingredients and making it a meal rather than a snack. They are a finer noodle than ramen. What separates them from ramen is that they include a packet… Continue reading Pancit Canton Chow Mein
Pancit Canton Chow Mein
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