Freeze Drying · Trail Cooking

Freeze-Drying Yogurt For The Trail

Freeze-dried yogurt is a great treat for the trail. Both adults and children enjoy it - and you can rehydrate it with cool water to make fresh yogurt as well. We made large ice cubes here, but you can make it into drops, for young children. They quickly melt that way in the mouth. It's… Continue reading Freeze-Drying Yogurt For The Trail

Freeze Drying · Trail Cooking

Revisiting Recipes: Blackberry Green Beans

When we first created the recipe for Blackberry Green Beans it was 2010, and freeze-dried food has come considerably far in these past 12 years. In 2010 though...just finding freeze-dried green beans was hard enough, to be able to find freeze-dried blackberries? That was not going to happen. So we developed this recipe for late… Continue reading Revisiting Recipes: Blackberry Green Beans

Freeze Drying · Trail Cooking

Freeze-Drying versus Dehydrating: Frozen Peas and Corn

We have been running comparisons with Freeze-Drying versus Dehydrating with various ingredients, to see what the outcome is. This has meant that we are running both our Harvest Right freeze-dryer and our dehydrator running nearly non-stop of late. We use the large size Harvest Right freeze-dryer for reference. This post is on drying frozen petite… Continue reading Freeze-Drying versus Dehydrating: Frozen Peas and Corn

Freeze Drying · Trail Cooking

Freeze-Drying versus Dehydrating: Egg Noodles (Making Instant Pasta)

We have been running comparisons with Freeze-Drying versus Dehydrating with various ingredients, to see what the outcome is. This has meant that we are running both our Harvest Right freeze-dryer and our dehydrator running nearly non-stop of late. One of the things you cannot buy easily (even online) is "instant pasta" - outside of using… Continue reading Freeze-Drying versus Dehydrating: Egg Noodles (Making Instant Pasta)