Trail Cooking

Updated Dry Mix Recipes To Check Out

Dry mixes are a great way to customize your trail meals. You can be sure that they have only the ingredients you want (no gums or thickeners, and you determine how much salt). Having dry mixes in your hiker's pantry makes meal planning easy. We have been updating some of the dry mixes on the… Continue reading Updated Dry Mix Recipes To Check Out

Trail Cooking

Freeze-Dried Honey Butter

Combining two freeze-dried ingredients lets you have a delicious spread in minutes. It can be mixed up and stored in a glass mason jar for long-term storage, then packed into a snack size zip-top bag for trail use. Honey crystals are worth picking up, they melt quickly into recipes and are handy for tea and… Continue reading Freeze-Dried Honey Butter

Trail Cooking

Plant-Based Cream Of Mushroom Dry Soup Mix and Mushroom Rice Recipe

This is a two-part recipe. The first is for the Cream of Mushroom Dry Soup Mix, and the second is for a savory Mushroom Rice recipe that is FBC (Freezer Bag Cooking) friendly. This recipe is a revision of a recipe we created years ago for Vegan Dry Cream of Mushroom Soup mix. There are… Continue reading Plant-Based Cream Of Mushroom Dry Soup Mix and Mushroom Rice Recipe

Trail Cooking

Sugar Free Hot Cocoa & Mocha Mix

This bulk mix is easy to pull together for sugar-free hot cocoa—and you can use it as a base for mochas as well. There's no need to buy questionable packets when it's this simple: four ingredients plus instant espresso powder if desired. Compared to commercial mixes, which can include a list such as this -… Continue reading Sugar Free Hot Cocoa & Mocha Mix

Trail Cooking

Two Cheese Sauce Mixes

Cheese sauce powder is an essential for easy trail recipes. While you can find dry cheddar cheese sauce mix online easily these days, making your own is a snap. We have two recipes on the website, one of which is very easy to make and you may have all the ingredients in your pantry already.… Continue reading Two Cheese Sauce Mixes