Bacon Sushi

Bacon Sushi

Ingredients:
  • 1 tub marshmallow fluff
  • 1 package shelf stable bacon slices
Instructions:

Spread fluff on a bacon strip, roll up, eat and repeat. Delish!

Notes:
This recipe was done tongue in cheek on the old Freezer Bag Cooking blog years ago. Don’t knock it till you try it though – it is salty and sweet.