Chicken Diablo Rice

This was a reader submitted recipe, and came from a time when you could get tomato cup of soup packets in the US. They were discontinued by Lipton. However, there are a couple of good choices on Amazon from the UK and similar.
Chicken Diablo Rice

Also Take:


At home in a quart freezer bag pack the dry ingredients. Mark bag “Add 1¼ cups water”. Pack the chicken and oil with the bag.

FBC method:

Place quart freezer bag in an FBC Cozy. Add chicken with broth. oil and 1¼ cups near boiling water. Stir well, seal tightly and put in cozy for 15 minutes.

Insulated mug method:

Add chicken with broth, oil and 1¼ cups boiling water to dry ingredients in an insulated mug. Stir well, cover tightly and let sit for 15 minutes.

One Pot Method:

Bring 1¼ cups water, oil and chicken with broth to a boil in a small pot. Add in the dry ingredients and stir well. Cover tightly and take off stove. Let sit for 15 minutes. In cooler temperatures or at high altitude insulate with a pot cozy.

Serves 1.


Sprinkle a bit of shelf stable Parmesan cheese on top if desired.