- ¾ cup instant mashed potatoes
- ½ cup freeze-dried eggs with bacon
- 1 Tbsp dry milk
Pack everything in a quart freezer bag or sandwich bag. Mark bag “Add 1½ cups water”.
Add very hot water to the dry ingredients, stir well and put in a cozy for 10 to 15 minutes. Stir before eating.
Insulated mug method:
Add boiling water, stirring well. Cover tightly and let sit for 10 to 15 minutes. Stir before eating.
See below for options and more information.